Restaurant Manager (International Convention Center – Pre-Opening)

Be part of something extraordinary at the Palazzo Ezulwini International Convention Center, Eswatini’s premier venue for world-class events and conferences! Opening in late 2025, this architectural masterpiece features a majestic central dome, a two-level theater for 1,800 guests, VIP reception rooms, and versatile event spaces. The luxury 5-star hotel will follow a year after, enhancing the venue’s prestige. Join us in redefining hospitality and event experiences in Eswatini — exciting career opportunities await!

Why Join Palazzo Ezulwini?

• Be part of an iconic development set to redefine Eswatini’s business and event landscape.

• Lead a world-class team in delivering exceptional experiences.

• Work in a dynamic, growth-focused environment with opportunities for professional advancement.

Role Overview:

The Restaurant Manager will oversee daily restaurant operations, ensuring excellent service and dining experiences.

Key Responsibilities:

• Manage restaurant staff and ensure smooth operations.

• Monitor food quality and customer satisfaction.

• Implement service standards and training programs.

• Handle reservations and guest relations.

• Monitor financial performance and cost control.

• Ensure compliance with food safety regulations.

• Develop marketing strategies to attract customers.

• Work closely with chefs and kitchen staff.

Candidate Requirements:

• Degree in Hospitality or Business Management.

• 5+ years of restaurant management experience.

• Strong leadership and team management skills.

• Excellent problem-solving and customer service abilities.

• Experience in financial management and budgeting.

• Knowledge of food safety and hygiene regulations.

• Ability to work under pressure and handle busy shifts.

• Strong marketing and promotional skills.